Established in 2009, Curry Up Now strives to deliver their food that is authentic in taste and flavor at its core. They have managed to take traditional Indian flavors and present them in a friendly and recognizable format.
Curry Up Now has been named as one of Zagat's "5 Hottest Fast-Casual Chains", "SF's Best Indian Restaurants" by EATER SF, and "100 Things To Eat Before You Die" by 7x7.
Today, Curry Up Now are in 7 different locations and are currently having plans to expand further. As such, Curry Up Now is looking to optimize their hiring processes to keep up with its expansion plans.